Thursday, April 21, 2011

Jumping Off: Cake vs. Pie

Challenge the status quo. Especially in the name of Awesome.

That's pretty much been our motto in planning this wedding so far. (Only four months, three weeks and five days to go!) Sustainably harvested and crafted wood engagement ring: AWESOME. Caterer who provides local, organic food with many delicious vegetarian options: AWESOME. Wedding registry at a nonprofit cooperative camping gear store (oh, wait, I haven't announced that yet! but still): AWESOME.

In light of this clear and evident trend, I would like to put in a word about cake versus pie. We've put my mother in charge of finding and commissioning the wedding cake, since Jeff and I have only so much awesomeness that we can handle at a time. We've talked a little bit with her about the kind of cake we might like. After all, there are some pretty gorgeous ones out there.

Still, if she's reading this, we'd also like to encourage her not to be afraid to aim higher. Why settle for awesome when you can achieve AWESOME? She may want to take into consideration, for instance, this latest scientific research in cake versus pie dessertology:

(Find out more from Hyperbole and a Half)

Strive for excellence, Mom!

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